Projects funded by the NCN

Oils from selected fruit seeds as potential ingredients for dietary supplements and health-promoting foods

Call: SONATA 1 , Panel: NZ9

Principal investigator: dr Adam Jurgoński

Instytut Rozrodu Zwierząt i Badań Żywności PAN

Application hyphenated multi-dimensional separation techniques in analysis and identification of polyunsaturated omega 3...

Call: PRELUDIUM 6 , Panel: ST4

Principal investigator: Justyna Walczak

Uniwersytet Mikołaja Kopernika, Wydział Chemii

Role of oxidation products of polyunsaturated fatty acids in retinal cells photodamage and contribution of plasmalogens ...

Call: SONATA BIS 1 , Panel: NZ3

Principal investigator: dr Anna Pawlak

Uniwersytet Jagielloński, Wydział Biochemii, Biofizyki i Biotechnologii

Design and microfluidic synthesis of hybrid nanocarriers stabilized by novel sugar surfactants as a potential anticancer...

Call: SONATA BIS 13 , Panel: ST4

Principal investigator: dr hab. Urszula Bazylińska

Politechnika Wrocławska

The effect of omega-3 polyunsaturated acids supplementation on endothelial function, oxidative stress, platelet aggregat...

Call: OPUS 2 , Panel: NZ5

Principal investigator: dr hab. Grzegorz Gajos

Uniwersytet Jagielloński - Collegium Medicum, Collegium Medicum, Wydział Lekarski

GC-MS/MS analysis of selected PUFAs of seminal plasma in the context of their associations with an oxidative-antioxidant...

Call: PRELUDIUM 22 , Panel: NZ5

Principal investigator: Kamil Rodak

Uniwersytet Medyczny im. Piastów Śląskich we Wrocławiu

Importance of fatty acids and their transporters for placenta development in the pig

Call: OPUS 20 , Panel: NZ9

Principal investigator: prof. Agnieszka Blitek

Instytut Rozrodu Zwierząt i Badań Żywności Polskiej Akademii Nauk

Food quality vs. food quantity as potential drivers of competition in size-structured cladoceran communities

Call: OPUS 17 , Panel: NZ8

Principal investigator: prof. Piotr Dawidowicz

Uniwersytet Warszawski, Wydział Biologii

Regulation of potassium ion channels from the inner mitochondrial membrane by polyunsaturated fatty acids

Call: PRELUDIUM 1 , Panel: NZ1

Principal investigator: Anna Olszewska

Instytut Biologii Doświadczalnej im. M. Nenckiego PAN

Effect of different dietary fatty acids on autophagy induction and metabolic activity in hypertrophic adipocytes

Call: OPUS 16 , Panel: NZ9

Principal investigator: dr hab. Małgorzata Gajewska

Szkoła Główna Gospodarstwa Wiejskiego w Warszawie, Instytut Medycyny Weterynaryjnej

Nutritional and health promoting properties of diets supplemented with seeds or oils from seeds of some plants

Call: OPUS 12 , Panel: NZ9

Principal investigator: dr hab. Adam Jurgoński

Instytut Rozrodu Zwierząt i Badań Żywności Polskiej Akademii Nauk w Olsztynie

Evaluation of effect of the Omega Lopp Gastric Bypass on level of bioactive lipids in course of Morbid Obesity

Call: SONATA 11 , Panel: NZ5

Principal investigator: dr hab. Adriana Mika

Uniwersytet Gdański, Wydział Chemii

Influence of obtaining method on composition and stability of selected plant bio-oils.

Call: PRELUDIUM 11 , Panel: NZ9

Principal investigator: Grzegorz Dąbrowski

Uniwersytet Warmińsko-Mazurski w Olsztynie, Wydział Nauki o Żywności

Mechanisms affecting the transfer of matter and energy from phytoplankton to zooplankton in freshwater ecosystems.

Call: OPUS 11 , Panel: NZ8

Principal investigator: dr Andrew Dzialowski

Uniwersytet w Białymstoku, Wydział Biologii

Evaluation of the biosynthesis of polyunsaturated n-3 fatty acids by mould Galactomyces geotrichum.

Call: PRELUDIUM 9 , Panel: NZ9

Principal investigator: Anna Grygier

Uniwersytet Przyrodniczy w Poznaniu, Wydział Nauk o Żywności i Żywieniu