Projects funded by the NCN


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3 projects found matching your search criteria :

  1. Characteristics of determinants of lactic acid bacteria and propionic acid bacteria towards co-fermentation of edible pl...

    Call: SONATA 18 , Panel: NZ9

    Principal investigator: dr Kamil Piwowarek

    Szkoła Główna Gospodarstwa Wiejskiego w Warszawie, Instytut Nauk o Żywności

  2. Changes of O-acetylation degree of non-cellulosic polysaccharides during fruit development and ripening and its influenc...

    Call: PRELUDIUM BIS 2 , Panel: NZ9

    Principal investigator: dr hab. Monika Szymańska-Chargot

    Instytut Agrofizyki im. Bohdana Dobrzańskiego Polskiej Akademii Nauk

  3. Insects attracted by fallen fruits as a food source for amphibians

    Call: PRELUDIUM 14 , Panel: NZ8

    Principal investigator: Mikołaj Kaczmarski

    Uniwersytet Przyrodniczy w Poznaniu, Wydział Medycyny Weterynaryjnej i Nauk o Zwierzętach