Projects funded by the NCN
Influence of beta-glucans on rheological properties and bioavailability of minerals and trade elements
2014/15/D/NZ9/02886
Keywords:
beta-glucan microstructure texture rheological properties microbiome bioavailability calcium
Descriptors:
- NZ9_7: Nutrition and food sciences
- NZ9_8: Environmental microbiology
Panel:
NZ9 - Fundamentals of applied life sciences and biotechnology: agricultural, forestry, horticulture, animal production and fishery, food and nutrition sciences, industrial biosciences, environmental biotechnology and remediation
Host institution :
Uniwersytet Warmińsko-Mazurski w Olsztynie, Wydział Nauki o Żywności
woj. warmińsko-mazurskie
Principal investigator (from the host institution):
Number of co-investigators in the project: 5
Call: SONATA 8 - announced on 2014-09-15
Amount awarded: 469 934 PLN
Project start date (Y-m-d): 2015-07-24
Project end date (Y-m-d): 2018-10-23
Project duration:: 39 months (the same as in the proposal)
Project status: Project settled