Projects funded by the NCN

Information on the principal investigator and host institution

Information of the project and the call

Keywords

Equipment

Delete all

The search for new yeast strains capable of producing of natural flavor volatiles, pigments and polymers

2016/21/D/NZ9/01605

Keywords:

yeast food industry dietary supplements natural flavors pigments and polymers

Descriptors:

  • NZ9_8: Environmental microbiology
  • NZ9_9: Environmental biotechnology

Panel:

NZ9 - Fundamentals of applied life sciences and biotechnology: agricultural, forestry, horticulture, animal production and fishery, food and nutrition sciences, industrial biosciences, environmental biotechnology and remediation

Host institution :

Politechnika Warszawska, Wydział Chemiczny

woj. mazowieckie

Other projects carried out by the institution 

Principal investigator (from the host institution):

dr Jolanta Mierzejewska 

Number of co-investigators in the project: 4

Call: SONATA 11 - announced on 2016-03-15

Amount awarded: 481 120 PLN

Project start date (Y-m-d): 2017-01-27

Project end date (Y-m-d): 2020-01-26

Project duration:: 36 months (the same as in the proposal)

Project status: Project settled

Project description

Download the project description in a pdf file

Note - project descriptions were prepared by the authors of the applications themselves and placed in the system in an unchanged form.

Equipment purchased [PL]

  1. HPLC z RI detektorem (130 000 PLN)
  2. zestaw komputerowy (4 000 PLN)
  3. spektrofotometr VIS (6 000 PLN)

Information in the final report

  • Publication in academic press/journals (5)
  1. Cystobasidium psychroaquaticum as a new promising source of valuable bioactive molecules
    Authors:
    Karolina Chreptowicz, Klaudia Marlicka, Małgorzata Milner-Krawczyk, Eliza Korzeniowska, Marcin Poterała, Jolanta Mierzejewska
    Academic press:
    Biocatalysis and Agricultural Biotechnology (rok: 2021, tom: 33, strony: 101985), Wydawca: Elsevier
    Status:
    Published
    DOI:
    10.1016/j.bcab.2021.101985 - link to the publication
  2. Enhanced bioproduction of 2-phenylethanol in a biphasic system with rapeseed oil
    Authors:
    Karolina Chreptowicz, Jolanta Mierzejewska
    Academic press:
    New Biotechnology (rok: 2018, tom: 42, strony: 56-61), Wydawca: Elsevier
    Status:
    Published
    DOI:
    10.1016/j.nbt.2018.02.009 - link to the publication
  3. Hydrolyzed corn stover as a promising feedstock for 2-phenylethanol production by nonconventional yeast
    Authors:
    Jolanta Mierzejewska, Katarzyna Dąbkowska, Karolina Chreptowicz and Aleksandra Sokołowskaa
    Academic press:
    Journal of Chemical Technology and Biotechnology (rok: 2019, tom: 94 (3), strony: 777-784), Wydawca: Wiley
    Status:
    Published
    DOI:
    10.1002/jctb.5823 - link to the publication
  4. Screening of yeasts for the production of 2-phenylethanol (rose aroma) in organic waste-based media
    Authors:
    K. Chreptowicz, M.K. Sternicka, P.D. Kowalska, J. Mierzejewska
    Academic press:
    Letters in Applied Microbiology (rok: 2018, tom: 66 (2), strony: 153-160), Wydawca: Wiley
    Status:
    Published
    DOI:
    10.1111/lam.12835 - link to the publication
  5. Carotenoid-producing yeasts: Identification and Characteristics of Environmental Isolates with a Valuable Extracellular Enzymatic Activity
    Authors:
    Karolina Chreptowicz, Jolanta Mierzejewska, Jana Tkáčová, Mateusz Młynek, Milan Čertik
    Academic press:
    MICROORGANISMS (rok: 2019, tom: 7(12), strony: 653_1-653_17), Wydawca: MDPI
    Status:
    Published
    DOI:
    10.3390/microorganisms7120653 - link to the publication

O Narodowym Centrum Nauki

Finansowanie nauki

Współpraca zagraniczna

Centrum prasowe

Deklaracja dostępności
Przetwarzanie danych osobowych
Polityka cookies

Partnerzy