Projects funded by the NCN
Studies on the conformation and rheological properties of pectins depending on the postharvest maturity of the plant source
2023/51/B/NZ9/02121
Keywords:
pectins conformation force spectroscopy rheology gelling cross-linking structure fruit
Descriptors:
- NZ9_7: Nutrition and food sciences
- NZ9_4: Horticulture
- NZ9_13: Other related subjects
Panel:
NZ9 - Fundamentals of applied life sciences and biotechnology: agricultural, forestry, horticulture, animal production and fishery, food and nutrition sciences, industrial biosciences, environmental biotechnology and remediation
Host institution :
Instytut Agrofizyki im. Bohdana Dobrzańskiego Polskiej Akademii Nauk
woj. lubelskie
Principal investigator (from the host institution):
Number of co-investigators in the project: 12
Call: OPUS 26 - announced on 2023-09-18
Amount awarded: 3 114 673 PLN
Project start date (Y-m-d): 2024-09-02
Project end date (Y-m-d): 2027-09-01
Project duration:: 36 months (the same as in the proposal)
Project status: Pending project
Project description
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