Projects funded by the NCN
Study of the role of dietary choline deficiency in adipose tissue browning.
2021/41/N/NZ9/00905
Keywords:
browning adipose tissue choline acetylcholine acetylcholine receptors
Descriptors:
- NZ9_7: Nutrition and food sciences
Panel:
NZ9 - Fundamentals of applied life sciences and biotechnology: agricultural, forestry, horticulture, animal production and fishery, food and nutrition sciences, industrial biosciences, environmental biotechnology and remediation
Host institution :
Uniwersytet Przyrodniczy w Poznaniu, Wydział Nauk o Żywności i Żywieniu
woj. wielkopolskie
Principal investigator (from the host institution):
Number of co-investigators in the project: 3
Call: PRELUDIUM 20 - announced on 2021-03-15
Amount awarded: 209 892 PLN
Project start date (Y-m-d): 2022-01-05
Project end date (Y-m-d): 2025-01-04
Project duration:: 36 months (the same as in the proposal)
Project status: Pending project
Project description
Download the project description in a pdf file
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