Projects funded by the NCN
The effect of selenium and anhydrobiosis on the physiological activity of yeast cells
2020/39/O/NZ9/00639
Keywords:
selenium anhydrobiosis dehydration yeast preparations
Descriptors:
- NZ9_7: Nutrition and food sciences
- NZ9_8: Environmental microbiology
- NZ9_9: Environmental biotechnology
Panel:
NZ9 - Fundamentals of applied life sciences and biotechnology: agricultural, forestry, horticulture, animal production and fishery, food and nutrition sciences, industrial biosciences, environmental biotechnology and remediation
Host institution :
Szkoła Główna Gospodarstwa Wiejskiego w Warszawie, Instytut Nauk o Żywności
woj. mazowieckie
Principal investigator (from the host institution):
Number of co-investigators in the project: 2
Call: PRELUDIUM BIS 2 - announced on 2020-09-15
Amount awarded: 505 396 PLN
Project start date (Y-m-d): 2021-07-02
Project end date (Y-m-d): 2025-09-30
Project duration:: 48 months (the same as in the proposal)
Project status: Pending project
Project description
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