Projects funded by the NCN

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Studies on arabinogalactan proteins (AGPs) as significant components of cell wall during the ripening process in fruit

2020/39/D/NZ9/00232

Keywords:

arabinogalactan proteins fruit ripening cell wall

Descriptors:

  • NZ9_4: Horticulture
  • NZ9_7: Nutrition and food sciences

Panel:

NZ9 - Fundamentals of applied life sciences and biotechnology: agricultural, forestry, horticulture, animal production and fishery, food and nutrition sciences, industrial biosciences, environmental biotechnology and remediation

Host institution :

Instytut Agrofizyki im. Bohdana Dobrzańskiego Polskiej Akademii Nauk

woj.

Other projects carried out by the institution 

Principal investigator (from the host institution):

dr Agata Aleksandra Leszczuk 

Number of co-investigators in the project: 3

Call: SONATA 16 - announced on 2020-09-15

Amount awarded: 1 838 760 PLN

Project start date (Y-m-d): 2021-10-01

Project end date (Y-m-d): 2024-09-30

Project duration:: 36 months (the same as in the proposal)

Project status: Project completed

Project description

Download the project description in a pdf file

Note - project descriptions were prepared by the authors of the applications themselves and placed in the system in an unchanged form.

Information in the final report

  • Publication in academic press/journals (7)
  1. Arabinogalactan protein is a molecular and cytological marker of particular stages of the tomato fruit ripening process
    Authors:
    Nataliia Kutyrieva-Nowak, Agata Leszczuk, Adrian Zając, Panagiotis Kalaitzis, Artur Zdunek
    Academic press:
    Scientia Horticulturae (rok: 2023, tom: 310: 111718, strony: 45667), Wydawca: Elsevier
    Status:
    Published
    DOI:
    10.1016/j.scienta.2022.111718 - link to the publication
  2. Working towards arabinogalactan proteins (AGPs) from fruit: carbohydrate composition and impact on fungal growth
    Authors:
    Agata Leszczuk, Adrian Zając, Justyna Cybulska, Dawid Stefaniuk, Artur Zdunek
    Academic press:
    BMC Plant Biology (rok: 2022, tom: 1,33333333333333, strony: 45670), Wydawca: BMC Plant Biology
    Status:
    Published
    DOI:
    10.1186/s12870-022-04009-6 - link to the publication
  3. A practical guide to in situ and ex situ characterisation of arabinogalactan proteins (AGPs) in fruits
    Authors:
    Nataliia Kutyrieva-Nowak, Agata Leszczuk, Artur Zdunek
    Academic press:
    Plant Methods (rok: 2023, tom: 19, 117, strony: 45675), Wydawca: Springer Nature
    Status:
    Published
    DOI:
    10.1186/s13007-023-01100-3 - link to the publication
  4. Review: structure and modifications of arabinogalactan proteins (AGPs)
    Authors:
    Agata Leszczuk, Panagiotis Kalaitzis, Joanna Kulik, Artur Zdunek
    Academic press:
    BMC Plant Biology (rok: 2023, tom: 0,989583333333333, strony: 45669), Wydawca: BMC Plant Biology
    Status:
    Published
    DOI:
    10.1186/s12870-023-04066-5 - link to the publication
  5. Working towards arabinogalactan proteins (AGPs) from fruit: carbohydrate composition and impact on fungal growth
    Authors:
    Agata Leszczuk, Adrian Zając, Justyna Cybulska, Dawid Stefaniuk, Artur Zdunek
    Academic press:
    BMC Plant Biology (rok: 2022, tom: 1,33333333333333, strony: 45670), Wydawca: BMC Plant Biology
    Status:
    Published
    DOI:
    10.1186/s12870-022-04009-6 - link to the publication
  6. Arabinogalactan protein is a molecular and cytological marker of particular stages of the tomato fruit ripening process
    Authors:
    Nataliia Kutyrieva-Nowak, Agata Leszczuk, Adrian Zając, Panagiotis Kalaitzis, Artur Zdunek
    Academic press:
    Scientia Horticulturae (rok: 2023, tom: 310: 111718, strony: 45667), Wydawca: Elsevier
    Status:
    Published
    DOI:
    10.1016/j.scienta.2022.111718 - link to the publication
  7. Review: structure and modifications of arabinogalactan proteins (AGPs)
    Authors:
    Agata Leszczuk, Panagiotis Kalaitzis, Joanna Kulik, Artur Zdunek
    Academic press:
    BMC Plant Biology (rok: 2023, tom: 0,989583333333333, strony: 45669), Wydawca: BMC Plant Biology
    Status:
    Published
    DOI:
    10.1186/s12870-023-04066-5 - link to the publication

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