Projects funded by the NCN
Study of the relationship between molecular structure and biological activity of compounds of natural origin with the potential preservative activity and their complexes with metals
2018/29/B/NZ9/01997
Keywords:
oregano natural bioactive compounds lanthanide complexes food preservatives molecular structure
Descriptors:
- NZ9_7: Nutrition and food sciences
- ST4_3: Molecular architecture and structure
Panel:
NZ9 - Fundamentals of applied life sciences and biotechnology: agricultural, forestry, horticulture, animal production and fishery, food and nutrition sciences, industrial biosciences, environmental biotechnology and remediation
Host institution :
Politechnika Białostocka, Wydział Budownictwa i Nauk o Środowisku
woj. podlaskie
Principal investigator (from the host institution):
Number of co-investigators in the project: 18
Call: OPUS 15 - announced on 2018-03-15
Amount awarded: 922 500 PLN
Project start date (Y-m-d): 2019-02-21
Project end date (Y-m-d): 2024-02-20
Project duration:: 36 months (the same as in the proposal)
Project status: Project completed
Project description
Download the project description in a pdf file
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