Projects funded by the NCN


Information on the principal investigator and host institution

Information of the project and the call

Keywords

Equipment

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Determination of selected biogenic amines in beer and wine samples by HPLC and 19F NMR.

2015/17/N/ST4/03974

Keywords:

biogenic amines chromatography methods,19F NMR 3,5-bis (trifluoromethyl) phenyl isothiocyanate

Descriptors:

  • ST4_6: Instrumental methods in chemistry
  • ST4_8: Organic chemistry

Panel:

ST4 - Chemistry: physical chemistry/chemical physics, theoretical chemistry, analytical chemistry, inorganic chemistry, organic chemistry, method development

Host institution :

Uniwersytet Mikołaja Kopernika, Wydział Chemii

woj. kujawsko-pomorskie

Other projects carried out by the institution 

Principal investigator (from the host institution):

Anna Piasta 

Number of co-investigators in the project: 2

Call: PRELUDIUM 9 - announced on 2015-03-16

Amount awarded: 49 600 PLN

Project start date (Y-m-d): 2016-02-08

Project end date (Y-m-d): 2017-02-07

Project duration:: 12 months (the same as in the proposal)

Project status: Project settled

Project description

Download the project description in a pdf file

Note - project descriptions were prepared by the authors of the applications themselves and placed in the system in an unchanged form.

Equipment purchased [PL]

  1. Wytrząsarka wielozadaniowa (4 400 PLN)
  2. Kolumny do HPLC Gemini-NX 5u C 18 100A 250x 4,6 mm (4 070 PLN)
  3. Myjka ultradźwiękowa (3 493 PLN)

Information in the final report

  • Publication in academic press/journals (1)
  1. Application of 3,5-bis-(trifluoromethyl)phenyl isothiocyanate for the determination of selected biogenic amines by HPLC tandem mass spectrometry and 19 F NMR
    Authors:
    Aneta Jastrzębska, Anna Piasta, Marek Krzemiński, Edward Szłyk
    Academic press:
    Food Chemistry (rok: 2018, tom: 239, strony: 225-233), Wydawca: Elsevier
    Status:
    Published
    DOI:
    10.1016/j.foodchem.2017.06.100 - link to the publication