Projects funded by the NCN


Information on the principal investigator and host institution

Information of the project and the call

Keywords

Equipment

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Characteristics and quality parameters of varietal honeys and derived products

2014/15/N/NZ9/04058

Keywords:

honey mead fingerprinting phytochemistry quality HPLC GC-MS volatile compounds non-volatile compounds SPE

Descriptors:

  • NZ9_7: Nutrition and food sciences

Panel:

NZ9 - Fundamentals of applied life sciences and biotechnology: agricultural, forestry, horticulture, animal production and fishery, food and nutrition sciences, industrial biosciences, environmental biotechnology and remediation

Host institution :

Uniwersytet Medyczny im. Piastów Śląskich we Wrocławiu, Wydział Farmaceutyczny z Oddziałem Analityki Medycznej

woj. dolnośląskie

Other projects carried out by the institution 

Principal investigator (from the host institution):

dr Piotr Kuś 

Number of co-investigators in the project: 2

Call: PRELUDIUM 8 - announced on 2014-09-15

Amount awarded: 115 280 PLN

Project start date (Y-m-d): 2015-09-04

Project end date (Y-m-d): 2018-09-03

Project duration:: 36 months (the same as in the proposal)

Project status: Project settled

Equipment purchased [PL]

  1. Zestaw do ekstrakcji HS-SPME: z mieszadłem magnetycznym, z podgrzewaniem, kontrolą temperatury, statywem itp. (do ekstrakcji) (5 000 PLN)
  2. Komputer przenośny (Laptop) + system operacyjny i MS Office (4 000 PLN)
  3. System SPE, do jednoczesnej ekstrakcji 12 kolumienek (komora próżniowa, pokrywa, zawór regulujący podciśnienie, statyw na odbieralniki, korki) (5 000 PLN)

Information in the final report

  • Publication in academic press/journals (6)
  • Articles in post-conference publications (2)
  1. New Sample Preparation Method for Honey Volatiles Fingerprinting Based on Dehydration Homogeneous Liquid–Liquid Extraction (DHLLE)
    Authors:
    Piotr M. Kuś, Igor Jerković
    Academic press:
    Molecules (rok: 2018, tom: 23, strony: 1769), Wydawca: MDPI
    Status:
    Published
    DOI:
    10.3390/molecules23071769 - link to the publication
  2. Headspace Solid-Phase Microextraction and Ultrasonic Extraction with the Solvent Sequences in Chemical Profiling of Allium ursinum L. Honey
    Authors:
    Igor Jerković, Piotr M. Kuś
    Academic press:
    Molecules (rok: 2017, tom: 22, strony: 1909, 1-9), Wydawca: MDPI AG
    Status:
    Published
    DOI:
    10.3390/molecules22111909 - link to the publication
  3. Nitrogen compounds in Phacelia tanacetifolia Benth. honey: first time report on occurrence of (-)-5-epi-lithospermoside, uridine, adenine and xanthine in honey
    Authors:
    Piotr M. Kuś, Maciej Włodarczyk, Carlo I.G. Tuberoso
    Academic press:
    Food Chemistry (rok: 2018, tom: 255, strony: 332-339), Wydawca: ELSEVIER
    Status:
    Published
    DOI:
    10.1016/j.foodchem.2018.02.093 - link to the publication
  4. Screening of Polish Fir Honeydew Honey Using GC/MS, HPLC-DAD, and Physical-Chemical Parameters: Benzene Derivatives and Terpenes as Chemical Markers
    Authors:
    Piotr M. Kuś, Igor Jerković, Zvonimir Marijanović, Carlo I. G. Tuberoso
    Academic press:
    Chemistry & Biodiversity (rok: 2017, tom: 14, strony: e1700179, 1-13), Wydawca: Wiley - VHCA AG
    Status:
    Published
    DOI:
    10.1002/cbdv.201700179 - link to the publication
  5. VIS/NIR imaging application for honey floral origin determination
    Authors:
    Saeid Minaei, Sahameh Shafiee, Gerrit Polder, Nasrolah Moghadam-Charkari, Saskia van Ruth, Mohsen Barzegar, Javad Zahiri, Martin Alewijn, Piotr M. Kuś
    Academic press:
    Infrared Physics & Technology (rok: 2017, tom: 86, strony: 218-225), Wydawca: ELSEVIER
    Status:
    Published
    DOI:
    10.1016/j.infrared.2017.09.001 - link to the publication
  6. Unlocking Phacelia tanacetifolia Benth. honey characterization through melissopalynological analysis, color determination and volatiles chemical profiling
    Authors:
    Piotr M. Kuś, Igor Jerković, Zvonimir Marijanović, Marina Kranjac, Carlo I.G. Tuberoso
    Academic press:
    Food Research International (rok: 2018, tom: 106, strony: 243-253), Wydawca: ELSEVIER
    Status:
    Published
    DOI:
    10.1016/j.foodres.2017.12.065 - link to the publication
  1. Phytochemical diversity and specific features of varietal honeys
    Authors:
    Piotr Marek Kuś, Igor Jerković
    Conference:
    International Conference 16 th Ruzicka Days TODAY SCIENCE – TOMORROW INDUSTRY" (rok: 2016, ), Wydawca: Croatian Society of Chemical Engineers
    Data:
    konferencja 21-23.09.2016
    Status:
    Published
  2. The headspace volatiles as chemical markers of fir honeydew honey with medical potential
    Authors:
    Piotr Kuś, Zvonimir Marijanović, Igor Jerković
    Conference:
    2nd International Young Scientists Symposium "Plants in pharmacy and nutrition" (rok: 2016, ), Wydawca: Uniwersytet Medyczny im. Piastów Śląskich we Wrocławiu
    Data:
    konferencja 15-17.09.2016
    Status:
    Published