Projects funded by the NCN
Biochemical, physiological and anatomical factors modifying susceptibility of sweet corn to infection caused by Fusarium spp.
2014/15/B/NZ9/02169
Keywords:
corn Fusarium susceptibility pericarp mycotoxins phenolic acids free and masked form of fumonisins
Descriptors:
- NZ9_7: Nutrition and food sciences
- NZ9_8: Environmental microbiology
- NZ9_13: Other related subjects
Panel:
NZ9 - Fundamentals of applied life sciences and biotechnology: agricultural, forestry, horticulture, animal production and fishery, food and nutrition sciences, industrial biosciences, environmental biotechnology and remediation
Host institution :
Uniwersytet Przyrodniczy w Poznaniu, Wydział Leśny i Technologii Drewna
woj. wielkopolskie
Principal investigator (from the host institution):
Number of co-investigators in the project: 6
Call: OPUS 8 - announced on 2014-09-15
Amount awarded: 816 360 PLN
Project start date (Y-m-d): 2015-09-18
Project end date (Y-m-d): 2020-09-17
Project duration:: 60 months (the same as in the proposal)
Project status: Project settled