Projects funded by the NCN
The impact of the diet enriched in carnosic acid, selenized yeast or selenate on the concentration of fatty acids, Se, cholesterol and its oxygen derivatives in the body of lambs
2013/09/B/NZ9/00291
Keywords:
lambs carnosic acid selenized yeast selenate fish oil rapeseed oil fatty acids Se cholesterol amino acids
Descriptors:
- NZ9_7: Nutrition and food sciences
Panel:
NZ9 - Fundamentals of applied life sciences and biotechnology: agricultural, forestry, horticulture, animal production and fishery, food and nutrition sciences, industrial biosciences, environmental biotechnology and remediation
Host institution :
Instytut Fizjologii i Żywienia Zwierząt im. Jana Kielanowskiego PAN
woj. mazowieckie
Principal investigator (from the host institution):
Number of co-investigators in the project: 8
Call: OPUS 5 - announced on 2013-03-15
Amount awarded: 288 346 PLN
Project start date (Y-m-d): 2014-02-24
Project end date (Y-m-d): 2017-02-23
Project duration:: 36 months (the same as in the proposal)
Project status: Project settled