Projects funded by the NCN


Information on the principal investigator and host institution

Information of the project and the call

Keywords

Equipment

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The influence of selenium addition during germination of Brassica seeds on the content of bioactive compounds in sprouts

2011/01/N/NZ9/07086

Keywords:

selenium supplementation brassicas

Descriptors:

  • NZ9_7: Nutrition and food sciences

Panel:

NZ9 - Fundamentals of applied life sciences and biotechnology: agricultural, forestry, horticulture, animal production and fishery, food and nutrition sciences, industrial biosciences, environmental biotechnology and remediation

Host institution :

Politechnika Gdańska, Wydział Chemiczny

woj. pomorskie

Other projects carried out by the institution 

Principal investigator (from the host institution):

Anna Piekarska 

Number of co-investigators in the project: 2

Call: PRELUDIUM 1 - announced on 2011-03-15

Amount awarded: 99 125 PLN

Project start date (Y-m-d): 2011-12-13

Project end date (Y-m-d): 2013-08-12

Project duration:: 20 months (the same as in the proposal)

Project status: Project settled

Equipment purchased [PL]

  1. aspirator próżniowy (6 790 PLN)
  2. komputery (2 szt.) (8 387 PLN)
  3. system podgrzewający (12 943 PLN)

Information in the final report

  • Publication in academic press/journals (2)
  1. The innovative exploitation of Brassica vegetables in the health quality food production chain,
    Authors:
    Piekarska A., Kusznierewicz B., Kołodziejski D., Pilipczuk T., Szczygłowska M., Bodnar M., Bączek-Kwinta R., Konieczka P., Namieśnik J., Bartoszek A.,
    Academic press:
    Acta Hort. (rok: 2013, tom: 1005, strony: 71-85), Wydawca: International Society for Horticultural Science
    Status:
    Published
  2. The influence of selenium addition during germination of Brassica seeds on health-promoting potential of sprouts
    Authors:
    Piekarska A., Kołodziejski D., Pilipczuk T., Bodnar M., Konieczka P., Kusznierewicz B., Hanschen F., Schreiner M., Cyprys J., Groszewska M., Namieśnik J., Bartoszek A.
    Academic press:
    International Journal of Food Sciences and Nutrition (rok: 2014, tom: nie dotyczy, strony: 45302), Wydawca: informa healthcare
    Status:
    Published
    DOI:
    10.3109/09637486.2014.917148 - link to the publication