Potential and mechanisms changes in antibiotic susceptibility in Listeria monocy

Potential and mechanisms changes in antibiotic susceptibility in Listeria monocytogenes under pascalisation-induced stress.

2024/53/N/NZ9/00833

Keywords

Descriptors

NZ9_07: Naukowe podstawy żywienia i badania żywności
NZ9_11: Zagrożenia i bezpieczeństwo biologiczne

Panel

NZ9 – Fundamentals of applied life sciences and biotechnology: agricultural, forestry, horticulture, animal production and fishery, food and nutrition sciences, industrial biosciences, environmental biotechnology and remediation

Host institution

Uniwersytet Warmińsko-Mazurski w Olsztynie

Voivodeship: warmińsko-mazurskie

Other projects carried out by the institution »

Principal investigator (from the host institution)

Patryk Wiśniewski

Number of co-investigators in the project: 3

Call

PRELUDIUM 23 – announced on 2024-03-21

Amount awarded: 209 840 PLN
Project start date: 2025-02-03
Project end date: 2028-02-02
Project duration: 36 months (the same as in the proposal)
Project status: Pending project

Project description

Download the project description in a pdf file

Note — project descriptions were prepared by the authors of the applications themselves and placed in the system in an unchanged form.

Information in the final report

Publication in academic press/journals (2)

Predicting Antibiotic Resistance in Listeria monocytogenes from Food and Food-Processing Environments Using Next-Generation Sequencing: A Systematic Review

Authors:
Patryk Wiśniewski, Patryk Adamski, Miłosz Trymers, Wioleta Chajęcka-Wierzchowska, Anna Zadernowska

Academic press:
International Journal of Molecular Sciences (year: 2025, volume: 26(20), pages: 10112), Publisher: Multidisciplinary Digital Publishing Institute

Status:
Published

DOI:
10.3390/ijms262010112 – link to the publication
Application of pascalisation in the control of Listeria sp. in beverages - Effectiveness, limitations, and future prospects

Authors:
Patryk Wiśniewski, Anna Zadernowska

Academic press:
Food Microbiology (year: 2025, volume: 134, pages: 104932), Publisher: Elsevier

Status:
Published

DOI:
10.1016/j.fm.2025.104932 – link to the publication

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