Projects funded by the NCN
Assessment of the potential toxicological risk associated with the consumption of nucleic acids oxidized during thermal processing of meat products
2023/49/N/NZ9/02749
Keywords:
dietary nucleic acids nucleic acids oxidation processed meat products
Descriptors:
- NZ9_7: Nutrition and food sciences
- NZ7_15: Toxicology
Panel:
NZ9 - Fundamentals of applied life sciences and biotechnology: agricultural, forestry, horticulture, animal production and fishery, food and nutrition sciences, industrial biosciences, environmental biotechnology and remediation
Host institution :
Politechnika Gdańska
woj. pomorskie
Principal investigator (from the host institution):
Number of co-investigators in the project: 2
Call: PRELUDIUM 22 - announced on 2023-03-16
Amount awarded: 139 934 PLN
Project start date (Y-m-d): 2024-01-17
Project end date (Y-m-d): 2026-01-16
Project duration:: 24 months (the same as in the proposal)
Project status: Pending project
Project description
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