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Jedzenie drożdżówki jako problem społeczny - etnograficzne badanie dziecięcej otyłości w Polsce

2016/20/S/HS3/00310

Descriptors

  • HS3_11: Etnografia i antropologia kulturowa (w tym: opis kultur tradycyjnych, antropologia magii, kultu i religii, zmiana kulturowa i procesy globalistyczne, antropologia zjawisk społeczno-kulturowych, etnicznych i tożsamościowych)
  • HS6_19: Problemy społeczne i kierunki praktycznych działań socjologów

Panel

HS3 – The study of the human past: history, archaeology, ethnology, cultural anthropology

Host institution

Uniwersytet im. Adama Mickiewicza w Poznaniu, Wydział Historyczny

Voivodeship: wielkopolskie

Other projects carried out by the institution »

Principal investigator (from the host institution)

dr Zofia Antonina Boni

Number of co-investigators in the project: 2

Call

FUGA 5 – announced on 2015-12-15

Amount awarded
430 840 PLN
Project start date
2016-11-01
Project end date
2019-10-31
Project duration
36 months (the same as in the proposal)
Project status
Project settled

Project description

Download the project description in a pdf file

Note — project descriptions were prepared by the authors of the applications themselves and placed in the system in an unchanged form.

Information in the final report

Publication in academic press/journals (4)

  1. What's Good to Eat? Moral Economy of Children's Food in Poland's Capital

    Authors:
    Zofia Boni
    Academic press:
    Food and Foodways (year: 2021, volume: 2, pages: 46044), Publisher: Taylor and Francis online
    Status:
    Published
    DOI:
    10.1080/07409710.2021.1901381 – link to the publication

  2. Publikacja: Kłopot słodkiej bułeczki - Jak w rodzinach kształtują się relacje związane z karmieniem dzieci – mówi dr Zofia Boni z Uniwersytetu im. Adama Mickiewicza w Poznaniu [wywiad, rozmawiała Anna Zawadzka]

    Authors:
    Zofia Boni
    Academic press:
    Academia. Magazyn PAN (year: 2018, volume: 1 (53), pages: 20-22), Publisher: PAN
    Status:
    Published

  3. Slim choices: young people's experiences of individual responsibility for childhood obesity

    Authors:
    Zofia Boni
    Academic press:
    Critical Public Health (year: 2020, volume: online, pages: 46034), Publisher: Taylor & Francis
    Status:
    Published
    DOI:
    10.1080/09581596.2020.1851655 – link to the publication

  4. It's Safe: Food as a Way of Expression for Children in Warsaw

    Authors:
    Zofia Boni
    Academic press:
    Children's Geographies (year: 2017, volume: n/a, pages: 46034), Publisher: Taylor & Francis
    Status:
    Published
    DOI:
    10.1080/14733285.2017.1319045 – link to the publication

Book publications / chapters in book publications (1)

  1. The 'Sweet Bun Law' and the Politics of School Food in Poland

    Authors:
    Zofia Boni
    Book:
    School Food, Equity and Social Justice (year: 2022, volume: n/a, pages: n/a), Publisher: Routledge
    Status:
    Accepted for publication

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Graphic design and implementation: Jakub Piotrowski