Projects funded by the NCN


Information on the principal investigator and host institution

Information of the project and the call

Keywords

Equipment

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Analysis of the biological potential of berry fruit extracts in the prevention of obesity and metabolic syndrome disorders

2015/19/B/NZ9/01054

Keywords:

chokeberry elderberry blackcurrant lingonberry raspberry adipocytes adipogenesis lipogenesis lipolysis vascular endothelium inflammation atherogenesis oxidative stress

Descriptors:

  • NZ9_7: Nutrition and food sciences

Panel:

NZ9 - Fundamentals of applied life sciences and biotechnology: agricultural, forestry, horticulture, animal production and fishery, food and nutrition sciences, industrial biosciences, environmental biotechnology and remediation

Host institution :

Uniwersytet Przyrodniczy w Poznaniu, Wydział Nauk o Żywności i Żywieniu

woj. wielkopolskie

Other projects carried out by the institution 

Principal investigator (from the host institution):

dr hab. Anna Olejnik 

Number of co-investigators in the project: 10

Call: OPUS 10 - announced on 2015-09-15

Amount awarded: 540 000 PLN

Project start date (Y-m-d): 2016-07-20

Project end date (Y-m-d): 2020-12-19

Project duration:: 53 months (the same as in the proposal)

Project status: Project settled

Project description

Download the project description in a pdf file

Note - project descriptions were prepared by the authors of the applications themselves and placed in the system in an unchanged form.

Equipment purchased [PL]

  1. Kapsułkarka ręczna (6 000 PLN)
  2. Preparatywna kolumna chromatograficzna (30 000 PLN)
  3. Wirówka wolnoobrotowa.

Information in the final report

  • Publication in academic press/journals (6)
  • Articles in post-conference publications (1)
  • Book publications / chapters in book publications (1)
  1. Current evidence on the health-beneficial effects of berry fruits in the prevention and treatment of metabolic syndrome
    Authors:
    Kowalska K., Olejnik A.
    Academic press:
    Current Opinion in Clinical Nutrition and Metabolic Care (rok: 2016, tom: 19, strony: 446–452), Wydawca: Wolters Kluwer Health, Inc.
    Status:
    Published
    DOI:
    10.1097/MCO.0000000000000322 - link to the publication
  2. ROS Modulating Effects of Lingonberry (Vaccinium vitis-idaea L.) Polyphenols on Obese Adipocyte Hypertrophy and Vascular Endothelial Dysfunction
    Authors:
    Kowalska K., Dembczyński R., Gołąbek A., Olkowicz M., Olejnik A.
    Academic press:
    Nutrients (rok: 2021, tom: 13, strony: 885), Wydawca: MDPI
    Status:
    Published
    DOI:
    10.3390/nu13030885 - link to the publication
  3. Elderberry (Sambucus nigra L.) Fruit Extract Alleviates Oxidative Stress, Insulin Resistance, and Inflammation in Hypertrophied 3T3-L1 Adipocytes and Activated RAW 264.7 Macrophages
    Authors:
    Zielińska-Wasielica, J., Olejnik, A., Kowalska, K., Olkowicz, M., Dembczyński R.
    Academic press:
    Foods (rok: 2019, tom: 8, strony: 326), Wydawca: MDPI
    Status:
    Published
    DOI:
    10.3390/foods8080326 - link to the publication
  4. Inhibitory activity of chokeberry, bilberry, raspberry and cranberry polyphenol-rich extract towards adipogenesis and oxidative stress in differentiated 3T3-L1 adipose cells
    Authors:
    Kowalska K, Olejnik A, Szwajgier D, Olkowicz M.
    Academic press:
    PLoS One (rok: 2017, tom: 12(11), strony: e0188583), Wydawca: Public Library of Science
    Status:
    Published
    DOI:
    10.1371/journal.pone.0188583 - link to the publication
  5. Inhibitory effects of lingonberry (Vaccinium vitis-idaea L.) fruit extract on obesity-induced inflammation in 3T3-L1 adipocytes and RAW 264.7 macrophages
    Authors:
    Katarzyna Kowalska, Anna Olejnik, Joanna Zielińska-Wasielica, Mariola Olkowicz
    Academic press:
    Journal of Functional Foods (rok: 2019, tom: 54, strony: 371-380), Wydawca: Elsevier
    Status:
    Published
    DOI:
    10.1016/j.jff.2019.01.040 - link to the publication
  6. Raspberry (Rubus idaeus L.) fruit extract decreases oxidation markers, improves lipid metabolism and reduces adipose tissue inflammation in hypertrophied 3T3-L1 adipocytes
    Authors:
    Kowalska, K., Olejnik A., Zielińska-Wasielica, J., Olkowicz, M.
    Academic press:
    Journal of Functional Foods (rok: 2019, tom: 62, strony: 371–380), Wydawca: Elsevier
    Status:
    Published
    DOI:
    10.1016/j.jff.2019.103568 - link to the publication
  1. Extraction and purification of anthocyanins of lingonberry fruit
    Authors:
    Różańska M. Dembczyński R., Białas W., Olejnik A., Zalewska A., Lewandowicz G.
    Conference:
    14TH INTERNATIONAL COMMODITY SCIENCE CONFERENCE CURRENT TRENDS IN COMMODITY SCIENCE. (rok: 2017, ), Wydawca: Poznań University of Economics and Business
    Data:
    konferencja 19-22 JUNE 2017
    Status:
    Published
  1. Owoce jagodowe w prewencji chorób zespołu metabolicznego
    Authors:
    Joanna Zielińska
    Book:
    Wybrane substancje o znaczeniu biologicznym - spojrzenie młodych naukowców (rok: 2017, tom: -, strony: 101-107), Wydawca: CreativeTime
    Status:
    Published