Investigations into dynamic inefficiency and dynamic productivity change. Analysis in the European firms in the food manufacturing industry before and during economic crisis.
2013/11/D/HS4/00252
Keywords
Descriptors
- HS4_3: Ekonometria i metody statystyczne
Panel
HS4 – Individuals, institutions, markets: economics, finance, management, demography, social and economic geography, urban studies
Host institution
Uniwersytet Ekonomiczny we Wrocławiu, Wydział Zarządzania, Informatyki i Finansów
Voivodeship: dolnośląskie
Principal investigator (from the host institution)
Number of co-investigators in the project: 2
Call
SONATA 6 – announced on 2013-09-16
- Amount awarded
- 168 500 PLN
- Project start date
- 2014-07-01
- Project end date
- 2017-06-30
- Project duration
- 36 months (the same as in the proposal)
- Project status
- Project settled
Equipment purchased [PL]
- Oprogramowanie do konwersji danych STAT/TRANSFER. Cost: 800 PLN
- Oprogramowanie do modelowania matematycznego GAMS. Cost: 5 100 PLN
- Pakiet statystyczny STATA. Cost: 2 100 PLN
- Specjalistyczny komputer o dużej mocy obliczeniowej. Cost: 11 000 PLN
Information in the final report
Publication in academic press/journals (9)
-
Analyzing the Impact of Investment Spikes on Dynamic Productivity Growth
- Authors:
- Magdalena Kapelko, Alfons Oude Lansink, Spiro E. Stefanou
- Academic press:
- OMEGA-INTERNATIONAL JOURNAL OF MANAGEMENT SCIENCE (year: 2015, volume: 54, pages: 116-124), Publisher: ELSEVIER
- Status:
- Published
- DOI:
- 10.1016/j.omega.2015.01.010 – link to the publication
-
Input-Specific Dynamic Productivity Change: Measurement and Application to European Dairy Manufacturing Firms
- Authors:
- Magdalena Kapelko, Alfons Oude Lansink, Spiro E. Stefanou
- Academic press:
- Journal of Agricultural Economics (year: 2017, volume: 68, pages: 579–599), Publisher: Wiley
- Status:
- Published
- DOI:
- 10.1111/1477-9552.12188 – link to the publication
-
Dynamic Multi-Directional Inefficiency Analysis of European Dairy Manufacturing Firms
- Authors:
- Magdalena Kapelko, Alfons Oude Lansink
- Academic press:
- European Journal of Operational Research (year: 2017, volume: 257, pages: 338–344), Publisher: ELSEVIER
- Status:
- Published
- DOI:
- 10.1016/j.ejor.2016.08.009 – link to the publication
-
Dynamic versus Static Inefficiency Assessment of the Polish Meat-Processing Industry in the Aftermath of the European Union Integration and Financial Crisis
- Authors:
- Magdalena Kapelko
- Academic press:
- Agribusiness (year: 2017, volume: 33, pages: 505-521), Publisher: Wiley
- Status:
- Published
-
Effect of Food Regulation on the Spanish Food Processing Industry: A Dynamic Productivity Analysis
- Authors:
- Magdalena Kapelko, Alfons Oude Lansink, Spiro E. Stefanou
- Academic press:
- PLoS One (year: 2015, volume: nie dotyczy, pages: nie dotyczy (czasopismo typu open access)), Publisher: The Public Library of Science (PLOS)
- Status:
- Published
- DOI:
- 10.1371/journal.pone.0128217 – link to the publication
-
Managerial and Program Inefficiency for European Meat Manufacturing Firms: A Dynamic Multidirectional Inefficiency Analysis Approach
- Authors:
- Magdalena Kapelko, Alfons Oude Lansink
- Academic press:
- Journal of Productivity Analysis (year: 2018, volume: 49, pages: 25-36), Publisher: Springer
- Status:
- Published
-
Investment Age and Dynamic Productivity Growth in the Spanish Food Processing Industry
- Authors:
- Magdalena Kapelko, Alfons Oude Lansink, Spiro E. Stefanou
- Academic press:
- American Journal of Agricultural Economics (year: 2016, volume: 98, pages: 946-961), Publisher: Oxford
- Status:
- Published
- DOI:
- 10.1093/ajae/aav063 – link to the publication
-
The Impact of the 2008 Financial Crisis on Dynamic Productivity Growth of the Spanish Food Manufacturing Industry. An Impulse Response Analysis
- Authors:
- Magdalena Kapelko, Alfons Oude Lansink, Spiro E. Stefanou
- Academic press:
- Agricultural Economics (year: 2017, volume: 48, pages: 561-571), Publisher: Wiley
- Status:
- Published
- DOI:
- 10.1111/agec.12357 – link to the publication
-
Measuring Productivity Change Accounting for Adjustment Costs: Evidence from the Food Industry in the European Union
- Authors:
- Magdalena Kapelko
- Status:
- Accepted for publication