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Central European balanced diet in metabolic syndrome therapy - a modern nutrition approach (CED-MED)

2013/09/B/NZ9/02365

Keywords

Descriptors

  • NZ9_7: Naukowe podstawy żywienia i badania żywności
  • NZ5_7: Leczenie chorób człowieka
  • NZ2_1: Genetyka molekularna

Panel

NZ9 – Fundamentals of applied life sciences and biotechnology: agricultural, forestry, horticulture, animal production and fishery, food and nutrition sciences, industrial biosciences, environmental biotechnology and remediation

Host institution

Uniwersytet Przyrodniczy w Poznaniu, Wydział Nauk o Żywności i Żywieniu

Voivodeship: wielkopolskie

Other projects carried out by the institution »

Principal investigator (from the host institution)

dr hab. Joanna Bajerska

Number of co-investigators in the project: 6

Call

OPUS 5 – announced on 2013-03-15

Amount awarded
592 220 PLN
Project start date
2014-03-12
Project end date
2018-03-11
Project duration
48 months (the same as in the proposal)
Project status
Project settled

Equipment purchased [PL]

  1. Profesjonalna zmywarka laboratoryjna. Cost: 60 000 PLN

Information in the final report

Publication in academic press/journals (6)

  1. Weight loss and metabolic health effects from energy-restricted Mediterranean and Central-European diets in postmenopausal women – a randomized controlled trial

    Authors:
    Joanna Bajerska, Agata Chmurzyńska, Agata Muzsik, Patrycja Krzyżanowska, Edyta Mądry, Anna Malinowska, Jarosław Walkowiak
    Academic press:
    Scientific Reports (year: 2018, volume: 8, pages: brak), Publisher: Nature
    Status:
    Published
    DOI:
    10.1038/s41598-018-29495-3 – link to the publication

  2. FADS1 and FADS2 polymorphism are associated with changes in fatty acid concentrations after calorie-restricted Central European and Mediterranean diets

    Authors:
    Muzsik A, Bajerska J, Jeleń HH, Walkowiak J, Krzyżanowska-Jankowska P, Chmurzynska A.
    Academic press:
    Menopause (year: 2019, volume: brak, pages: brak), Publisher: Lippincott Williams & Wilkins (LWW)
    Status:
    Published
    DOI:
    10.1097/GME.0000000000001409 – link to the publication

  3. PPARG and FTO polymorphism can modulate the outcomes of a central European diet and a Mediterranean diet in centrally obese postmenopausal women.

    Authors:
    Chmurzynska A, Muzsik A, Krzyżanowska-Jankowska P, Mądry E, Walkowiak J, Bajerska J.
    Academic press:
    Nutr Res. (year: 2019, volume: 69, pages: 94-100), Publisher: Elsevier
    Status:
    Published
    DOI:
    10.1016/j.nutres.2019.08.005. – link to the publication

  4. Associations between Fatty Acid Intake and Status, Desaturase Activities, and FADS Gene Polymorphism in Centrally Obese Postmenopausal Polish Women

    Authors:
    Muzsik A, Bajerska J, Jeleń HH, Gaca A, Chmurzynska A
    Academic press:
    Nutrients (year: 2018, volume: 10, pages: brak), Publisher: MDPI
    Status:
    Published
    DOI:
    10.3390/nu10081068 – link to the publication

  5. The Effect of Habitual Fat Intake, IL6 Polymorphism, and Different Diet Strategies on Inflammation in Postmenopausal Women with Central Obesity.

    Authors:
    Chmurzynska A, Muzsik A, Krzyżanowska-Jankowska P, Walkowiak J, Bajerska J.
    Academic press:
    Nutrients (year: 2019, volume: 11, pages: brak), Publisher: MDPI
    Status:
    Published
    DOI:
    10.3390/nu11071557. – link to the publication

  6. The Central European diet as an alternative to the Mediterranean diet in atherosclerosis prevention in postmenopausal obese women with a high risk of metabolic syndrome - a randomized nutrition-al trial

    Authors:
    Duś-Żuchowska M, Bajerska J, Krzyżanowska P, Chmurzyńska A, Miśkiewicz-Chotnicka A, Muzsik A, Walkowiak J.
    Academic press:
    Acta Sci Pol Technol Aliment. (year: 2018, volume: 17, pages: 399-407), Publisher: Poznan University of Life Sciences
    Status:
    Published
    DOI:
    10.17306/J.AFS.0593. – link to the publication

Articles in post-conference publications (4)

  1. Effects of a 16-week dietary intervention with either a Mediterranean diet or a Central European diet on anthropometric parameters in obese postmenopausal with diagnosed metabolic syndrome

    Authors:
    Bajerska, Joanna; Chmurzynska, Agata; Muzsik, Agata; Menclewicz, Katarzyna; Krzyżanowska, Patrycja; Walkowiak, Jarosław
    Conference:
    21st International Congress of Nutrition (year: 2017, pages: 994-995), Publisher: Karger
    Date:
    conference Buenos Aires, Argentina, October 15–20, 2017
    Status:
    Published

  2. Adherence to the Mediterranean and the Central European diets in relation to weight loss changes in postmenopausal women with diagnosed metabolic syndrome

    Authors:
    Bajerska Joanna; Chmurzynska Agata; Muzsik Agata Menclewicz Katarzyna; Krzyżanowska Patrycja; Walkowiak Jarosław.
    Conference:
    21st International Congress of Nutrition, NutritionBuenos Aires, Argentina (year: 2017, pages: 994), Publisher: Karger
    Date:
    conference Październik 15–20, 2017
    Status:
    Published

  3. Health Effect of the Central European Diet in Postmenopausal Women with Increased Waist Circumference: A Preliminary Study

    Authors:
    Joanna Bajerska, Agata Chmurzyńska, Agata Muzsik, Patrycja Krzyżanowska, Klaudia Łochocka, Jarosław Walkowiak
    Conference:
    17th International Conference on Food Security and Nutrition (year: 2015, pages: -), Publisher: World Academy of Science, Engineering and Technology International Journal of Nutrition and Food Sciences Vol:2, No:10, 2015
    Date:
    conference 10-12.10.2015
    Status:
    Published

  4. Wpływ diety środkowoeuropejskiej i śródziemnomorskiej na wskaźniki stłuszczenia wątroby u kobiet z zespołem metabolicznym

    Authors:
    Muzsik A., Bajerska J., Krzyżanowska P., Walkowiak P., Chmurzyńska A.
    Conference:
    VII Konferencja Naukowa Fizjologiczne uwarunkowania postępowania dietetycznego (year: 2016, pages: 94-95), Publisher: -
    Date:
    conference Rogów, 8-10 listopada
    Status:
    Published

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