Projects funded by the NCN


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2 projects found matching your search criteria :

  1. The effect of milk-clotting enzymes from Jiuqu microbes on coagulation and quality developing mechanisms of cheese

    Call: OPUS 22 , Panel: NZ9

    Principal investigator: dr hab. Justyna Żulewska

    Uniwersytet Warmińsko-Mazurski w Olsztynie, Wydział Nauki o Żywności

  2. Rheological and sensory properties of cheeses with altered alpha s-casein to beta-casein ratio

    Call: OPUS 2 , Panel: NZ9

    Principal investigator: dr hab. Justyna Żulewska

    Uniwersytet Warmińsko-Mazurski w Olsztynie, Wydział Nauki o Żywności