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• Principal investigator: Małgorzata Beata Sierocka ×

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1. 1. Biofortification and modeling of the enzymatic browning process of low-processed food through the post-harvest applicati…

   Principal investigator: dr Małgorzata Beata Sierocka

   Uniwersytet Przyrodniczy w Lublinie

   Call: PRELUDIUM 19, Panel: NZ9